the Hawaiian People
1990-2007 Sirius Institute,
Aloha and Mahalo Vegan Chef Todd
Whole Food Recipes for Life
ISBN: 978-1-57733-216-9, 224 pp., 7.5 x 9, paperback, concealed wire-o binding, $22.95
Vegan Inspiration presents:
* Delicious and fun vegan food recipes from
"Todd's food is truly a gift from heaven. The recipes are lovingly created with consciousness and healing intent. When I taste Todd’s offerings, I feel the love and blessings." Namaste, Deva Premal, Performing artist of The Yoga of Mantra, www.mitendevapremal.com
Todd Dacey has catered, facilitated cooking classes, and explored the natural health and wellness field for over fifteen years.
Jia Patton is the renowned “Food Goddess,” recipe author of John Robbins’ book, May All Be Fed, Diet For a New World. She is a cooking teacher who ran her own culinary school for fourteen years and is a Kali Ray TriYoga® Instructor.
Vegan Chef Todd and Jia, collectively, have
experienced an extensive variety of tastes, culinary styles, wisdom
traditions, and natural heath modalities. Together, they share a delightful
repertoire of recipes and a comprehensive overview of pertinent information
to support making healthy choices in harmony with life.